Spring seasonal menu
Seasonal foods start with the arrival of spring We will introduce three products.
Feel the arrival of spring with a menu that uses plenty of seasonal ingredients to go with your craft beer!
Let's enjoy the start of the new season together at YONA YONA BEER WORKS.
[Sakura Swordfish and Kumquat Carpaccio]
[Grilled spring vegetables]
A dish that will make you taste spring. Seasonal vegetables are grilled and topped with a creamy sauce made with firm tofu and cheese . This is a masterpiece that brings out the vivid flavor of the vegetables and has a refreshing aftertaste.
[ Broad bean and cherry shrimp dip]
It's the perfect accompaniment to beer. The flavor of broad beans and the aroma of sakura shrimp make this an addictive delicacy. Enjoy the taste of spring with your beer.