How to enjoy our original roast chicken
① Thaw the chicken in the refrigerator.
*If you want to shorten the time, defrost the vacuum-packed product under running water and thoroughly wipe off any moisture.
② Place the vacuum packed product on a plate and microwave for 1 minute at 500W.
Flip it over and heat for another minute.
3) Place the skin side up in a toaster oven and bake for 15 to 20 minutes until browned all over.
4. Cut to your liking, arrange on top and it's done.